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Tuesday, May 31, 2011

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PB&J is one of my most favorite foods. Most mornings I eat one for breakfast. Very easy to make and to bring along to work. Goes great with my hazelnut coffee. I have been a vegetarian for over 10 years and I love looking for and trying new recipes.

Thanks Melissa and EJ.....great article!

This is fantastic, and definitely a great way to look at eating, and it's environmental impact. I'm in!

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Hi! My name is Martina and I have a "farm" in my New York City backyard called FarmTina.

My definition of "farm" is really just a living space that brings together home grown vegetables & fruits, animals, flowers & trees, and concoctions that use all of these ingredients together... read more